Search Results - CRACKNELL, H. L

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  1. 1
    Practical professional gastronomy

    Practical professional gastronomy by CRACKNELL, H. L

    Published 1985
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  2. 2
    Practical professional cookery

    Practical professional cookery by Cracknell, H. L. (Harry Louisd1916-

    Published 1983
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  3. 3
    Practical professional cookery

    Practical professional cookery by Cracknell, H. L. 1916- Harry Louis

    Published 1999
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  4. 4
    Practical Professional Catering Management

    Practical Professional Catering Management by Cracknell, H. L., Kaufmann, R. J., Nobis, G.

    Published 2000
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    Practical Professional Catering Management

    Practical Professional Catering Management by Cracknell, H. L. 1916-, Nobis, G, Kaufmann, R. J

    Published 2002
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  6. 6
    The complete guide to the art of modern cookery

    The complete guide to the art of modern cookery by Escoffier, Auguste

    Published 1987
    Other Authors: “…Cracknell, H. L.…”
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