Search Results - Hui, Y.H. Yiu H.

Refine Results
  1. 1
  2. 2
  3. 3

    Dictionary of food ingredients by Igoe, Robert S

    Published 1995
    Other Authors: “…Hui, Y. H. Yiu H…”
    Click Here to View Status and Holdings.
    Unknown
  4. 4

    Introduction to the health professions by Stanfield, Peggy S

    Published 1995
    Other Authors: “…Hui, Y. H. Yiu H…”
    Click Here to View Status and Holdings.
    Unknown
  5. 5

    Foodborne disease handbook

    Published 2001
    Other Authors: “…Hui, Y. H. Yiu H…”
    Click Here to View Status and Holdings.
    Unknown
  6. 6

    Food plant sanitation

    Published 2003
    Other Authors: “…Hui, Y. H. (Yiu H.)…”
    Click Here to View Status and Holdings.
    Unknown
  7. 7

    Handbook of vegetable preservation and processing

    Published 2004
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  8. 8

    Handbook of frozen foods

    Published 2004
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  9. 9

    Handbook of food and beverage fermentation technology

    Published 2004
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  10. 10

    Nutrition and diet therapy self-instructional modules by Stanfield, Peggy

    Published 2003
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  11. 11

    HANDBOOK OF FOOD SCIENCE, TECHNOLOGY, AND ENGINEERING

    Published 2006
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Book
  12. 12

    Handbook of food products manufacturing

    Published 2007
    Other Authors: “…Hui, Y. H. (Yiu H.)…”
    Click Here to View Status and Holdings.
    Unknown
  13. 13

    Meat science and applications

    Published 2001
    Other Authors: “…Hui, Y H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  14. 14

    Food biochemistry and food processing

    Published 2006
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  15. 15

    Handbook of fruit and vegetable flavors

    Published 2010
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  16. 16

    Handbook of fruits and fruit processing

    Published 2006
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  17. 17

    Handbook of meat and meat processing

    Published 2012
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Unknown
  18. 18

    Nutrition and diet therapy self-instructional approaches by Stanfield, Peggy

    Published 2010
    Other Authors: “…Hui, Y. H. Yiu H.…”
    Click Here to View Status and Holdings.
    Book
  19. 19

    Encyclopedia of food science and technology 1

    Published 1992
    Other Authors: “…Hui, Y. H. (Yiu H.)…”
    Click Here to View Status and Holdings.
    Unknown
  20. 20

    Encyclopedia of food science and technology 2

    Published 1992
    Other Authors: “…Hui, Y. H. (Yiu H.)…”
    Click Here to View Status and Holdings.
    Unknown