Bioactive microbial products 3 downstream processing

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Bibliographic Details
Corporate Author: Society for General Microbiology. Fermentation Group
Other Authors: Stowell, J. D, Bailey, P. J, Winstanley, D. J
Format: Book
Published: London Orlando Published for the Society for General Microbiology by Academic Press 1986
Series:Special publications of the Society for General Microbiology 18
Subjects:
Online Access:Click Here to View Status and Holdings.
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001 wils-28188
020 # # |a 0126729611 
040 # # |a DLC  |c DLC  |d DLC 
090 0 0 |a TP248.27.M53  |b B56 1986 
245 1 1 |a Bioactive microbial products 3  |b downstream processing  |c edited by J.D. Stowell, P.J. Bailey, and D.J. Winstanley 
260 # # |a London  |a Orlando  |b Published for the Society for General Microbiology by Academic Press  |c 1986 
300 # # |a x, 242 p.  |b ill.  |c 24 cm 
490 1 # |a Special publications of the Society for General Microbiology  |v 18 
500 # # |a Based on a symposium of the Fermentation Group of the Society for General Microbiology, held at the University of Kent at Canterbury and Pfizer Limited, Sandwich. 
504 # # |a Includes bibliographical references. 
650 # 0 |a Microbial biotechnology  |x Congresses 
650 # 0 |a Microbial products  |x Congresses 
700 1 # |a Stowell, J. D 
700 # # |a Bailey, P. J 
700 # # |a Winstanley, D. J 
710 1 # |a Society for General Microbiology.  |b Fermentation Group 
740 1 # |a Bioactive microbial products three 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28188 
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