Search Results - Educational Foundation (National Restaurant Association)

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  1. 1
    Servsafe essentials

    Servsafe essentials

    Published 1999
    “…Educational Foundation (National Restaurant Association)…”
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  2. 2
    Legal aspects of hospitality management

    Legal aspects of hospitality management by Sherry, John E.H

    Published 1994
    “…Educational Foundation (National Restaurant Association)…”
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  3. 3
    Legal aspects of hospitality management student workbook

    Legal aspects of hospitality management student workbook

    Published 1994
    “…Educational Foundation (National Restaurant Association)…”
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  4. 4
    Presenting service the ultimate guide for the foodservice professional

    Presenting service the ultimate guide for the foodservice professional by Kotschevar, Lendal H

    Published 1999
    “…Educational Foundation (National Restaurant Association)…”
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  5. 5
    Management by menu

    Management by menu by Kotschevar, Lendal Henry 1908-

    Published 1994
    “…Educational Foundation (National Restaurant Association)…”
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  6. 6
    Management by menu student workbook

    Management by menu student workbook

    Published 1995
    “…Educational Foundation (National Restaurant Association)…”
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  7. 7
    ServSafe essentials

    ServSafe essentials

    Published 2004
    “…Educational Foundation (National Restaurant Association)…”
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  8. 8
    ServSafe coursebook

    ServSafe coursebook

    Published 2004
    “…Educational Foundation (National Restaurant Association)…”
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  9. 9
    ServSafe Alcohol instructor toolki

    ServSafe Alcohol instructor toolki

    Published 2005
    “…Educational Foundation (National Restaurant Association)…”
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  10. 10
    ServSafe coursebook

    ServSafe coursebook

    Published 2008
    “…Educational Foundation (National Restaurant Association)…”
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  11. 11
    Applied foodservice sanitation a foundation textbook

    Applied foodservice sanitation a foundation textbook

    Published 1992
    “…Educational Foundation (National Restaurant Association)…”
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  12. 12
    LEGAL ASPECTS OF HOSPITALITY MANAGEMENT

    LEGAL ASPECTS OF HOSPITALITY MANAGEMENT by Sherry, John E. H. author

    Published 1994
    “…Educational Foundation (National Restaurant Association)…”
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  13. 13
    The right mix managing for profit in bar and beverage service

    The right mix managing for profit in bar and beverage service

    Published 1998
    “…Educational Foundation (National Restaurant Association)…”
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