Search Results - Barbosa-Canovas, Gustavo V

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    Unit operations in food engineering by Ibarz, Albert

    Published 2003
    Other Authors: “…Barbosa-Canovas, Gustavo V.…”
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    Unknown
  3. 3

    Food powders physical properties, processing, and functionality

    Published 2005
    Other Authors: “…Barbosa-Canovas, Gustavo V.…”
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    Unknown
  4. 4

    Food powders physical properties, processing and funtionallity

    Published 2010
    Other Authors: “…Barbosa-Canovas, Gustavo V.…”
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    Unknown
  5. 5

    Innovations in food processing

    Published 2000
    Other Authors: “…Barbosa-Canovas, Gustavo V…”
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    Unknown
  6. 6

    Ultrasound technologies for food and bioprocessing

    Published 2011
    Other Authors: “…Barbosa-Canovas, Gustavo V.…”
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    Unknown
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    Trends in Food Engineering

    Published 2000
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    Book
  10. 10
  11. 11

    Water Activity in Foods Fundamentals and Applications

    Published 2007
    Other Authors: “…Barbosa-Canovas, Gustavo V.…”
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    Book