Search Results - Walker, John R.
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1
The Restaurant FROM CONCEPT TO OPERATION by Walker, John R.
Published 2014Call Number: Loading…Click Here to View Status and Holdings.
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2
Introduction to hospitality by Walker, John R. 1944-
Published 1996Call Number: Loading…Click Here to View Status and Holdings.
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3
Introduction to hospitality by Walker, John R. 1944-
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4
The restaurant from concept to operation by Walker, John R. 1944-
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5
Introduction to hospitality management by Walker, John R 1944-
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6
Introduction to hospitality by Walker, John R. 1944-
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7
Exploring the hospitality industry by Walker, John R. 1944-
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Introduction to hospitality management by Walker, John R. 1944-
Published 2007Call Number: Loading…Click Here to View Status and Holdings.
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9
The restaurant from concept to operation by Walker, John R. 1944-
Published 2008Call Number: Loading…Click Here to View Status and Holdings.
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10
STUDY GUIDE TO ACCOMPANY THE RESTAURANT From Concept to Operation by Walker, John R. 1944-
Published 2008Call Number: Loading…Click Here to View Status and Holdings.
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11
INTRODUCTION TO Hospitality Management by Walker, John R. 1944-
Published 2010Call Number: Loading…Click Here to View Status and Holdings.
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12
The restaurant from concept to operation by Walker, John R. 1944-
Published 2011Call Number: Loading…Click Here to View Status and Holdings.
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13
Introduction to hospitality by Walker, John R. 1944-
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14
Introduction to hospitality by Walker, John R. 1944-
Published 2013Call Number: Loading…Click Here to View Status and Holdings.
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15
The Restaurant FROM CONCEPT TO OPERATION by Walker, John R. 1944-
Published 2014Call Number: Loading…Click Here to View Status and Holdings.
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16
The Restaurant FROM CONCEPT TO OPERATION by Walker, John R. 1944-
Published 2014Call Number: Loading…Click Here to View Status and Holdings.
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Manuscript Book -
17
INTRODUCTION TO Hospitality Management by Walker, John R. 1944-
Published 2017Call Number: Loading…Click Here to View Status and Holdings.
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18
The Restaurant From Concept to Operation by Walker, John R. 1944-
Published 2022Call Number: Loading…Click Here to View Status and Holdings.
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19
Tourism Concepts and Practices by Walker, John R. 1944-, Walker, Josielyn T.
Published 2011Call Number: Loading…Click Here to View Status and Holdings.
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20
Supervision in the Hospitality Industry by Walker, John R., Miller, Jack E.
Published 2017Call Number: Loading…Click Here to View Status and Holdings.
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