KRAUSE AND MAHAN'S FOOD & THE NUTRITION CARE PROCESS 1ST SOUTHEAST ASIA EDITION

KRAUSE AND MAHAN'S FOOD & THE NUTRITION CARE PROCESS 1ST SOUTHEAST ASIA EDITION

A trusted classic for over 50 years, this book presents the most up-to-date dietetics content available in this ever-changing field to ensure you provide optimal nutritional care. It offers cutting-edge, comprehensive coverage of a full range of dietetics topics, all in one book. You'll benefi...

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Bibliographic Details
Other Authors: Janice L. Raymond (Editor), Kelly Morrow (Editor)
Format: Book
Language:English
Published: Singapore Elsevier Pte. Ltd. 2022
Series:Krause and Mahan's
Subjects:
Diet therapy
Nutrition
Nutritional physiological phenomena
Food
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