PERSPECTIVES IN NUTRITION

Suitable for the majors and mixed-majors nutrition courses, this nutrition text presents the major concepts in nutrition, including the body's use of food nutrients and diet planning throughout the life cycle. It emphasises on the application of nutrition principles in everyday life by explorin...

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Bibliographic Details
Main Authors: Wardlaw, Gordon M (Author), Hampl, Jeffrey S. (Author)
Format: Book
Language:English
Published: Boston McGrawHill Higher Education 2007
©2007
Edition:SEVENTH EDITION
Subjects:
Online Access:Click Here to View Status and Holdings.
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