FOOD-DRUG INTERACTIONS PHARMACOKINETICS, PREVENTION AND POTENTIAL SIDE EFFECTS
The interaction between drugs and food is an increasingly relevant topic in clinical practice. There are numerous possibilities for interactions between drugs and food, often unknown or ignored by both health professionals and patients. The success of the care given to each patient depends, to a lar...
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Main Author: | RAMOS, FERNANDO (Author) |
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Other Authors: | Ramos, Fernando 1959- (Editor), Caramona, M. (Editor) |
Format: | Book |
Language: | English |
Published: |
New York
Nova Medicine & Health
2018
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Series: | Food science and technology
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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