Hygiene control in the food industry
Industrialization and urbanization have augmented the demand for food establishments and food processing units. The contamination in food can happen anyplace in the food supply chain. Consumers have a right to expect that the foods they buy and consume will be safe and of high quality. They have a r...
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| Other Authors: | , |
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| Format: | Manuscript Book |
| Language: | English |
| Published: |
Delaware
Scitus Academic LLC
2019
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Principles of food canitation 
Principles of Food Sanitation