The norovirus features, detection and prevention of foodborne disease
The Norovirus: Features, Detection and Prevention of Foodborne Disease is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food as a transmission of this infectious biological agent....
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| Other Authors: | , , |
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| Format: | Book |
| Language: | English |
| Published: |
Amsterdam
Academic Press is an imprint of Elsevier
2017
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Food-related Diseases and Their Prevention