Food Safety Management Programs Applications, Best Practices, and Compliance

The safety of food products is fundamental. The value of an effective and well-defined, -implemented, and -maintained management system is priceless. When it is integrated into a process, it supplies the necessary foundation and structure to help provide the consumer with a safe product of the highe...

Full description

Saved in:
Bibliographic Details
Main Author: Newslow, Debby L. (Author)
Format: Book
Language:English
Published: Boca Raton CRC Press 2014
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!