food POLITICS HOW THE FOOD INDUSTRY INFLUENCES NUTRITION AND HEALTH
We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health. The abundance of food in the United States--enough calori...
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Main Authors: | , |
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Format: | Book |
Language: | English |
Published: |
Berkeley
University of California Press
2013
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Edition: | Revised and Expanded Tenth Anniversary Edition |
Series: | California studies in food and culture
3 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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