food POLITICS HOW THE FOOD INDUSTRY INFLUENCES NUTRITION AND HEALTH

We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health. The abundance of food in the United States--enough calori...

Full description

Saved in:
Bibliographic Details
Main Authors: Nestle, Marion (Author), Pollan, Michael (Author)
Format: Book
Language:English
Published: Berkeley University of California Press 2013
Edition:Revised and Expanded Tenth Anniversary Edition
Series:California studies in food and culture 3
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!