GOOD FOOD, GREAT BUSINESS HOW TO TAKE YOUR ARTISAN FOOD IDEA FROM CONCEPT TO MARKETPLACE

GOOD FOOD, GREAT BUSINESS HOW TO TAKE YOUR ARTISAN FOOD IDEA FROM CONCEPT TO MARKETPLACE

For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food business is right for you. Whether the goal is selling a single product online or developing a range of gourmet foods for grocery chains, this hand...

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Bibliographic Details
Main Author: Wyshak, Susie (Author)
Format: Manuscript Book
Language:English
Published: San Francisco, California Chronicle Books 2014
Subjects:
Food industry and trade > United States
Cottage industries > United States
Small business > United States
Online Access:Click Here to View Status and Holdings.
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