ENGINEERING PRACTICES FOR AGRICULTURAL PRODUCTION AND WATER CONSERVATION An Interdisciplinary Approach

This informative new book takes an interdisciplinary look at agricultural and food production and how new engineering practices can be used to enhance production. With contributions from international experts from India, Russia, China, Serbia, and USA, this book presents a selection of chapters on s...

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Bibliographic Details
Other Authors: Goyal, Megh R. (Editor)
Format: Manuscript Book
Language:English
Published: Waretown Apple Academic Press 2016
Subjects:
Online Access:Click Here to View Status and Holdings.
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