BASIC STANDARD and OPERATING PROCEDURES for HOUSEKEEPING
This book is a basic guide for the students and instructors to the housekeeping profession. For students and professionals, we hope this manual could be an indispensable resource in housekeeping operation in any establishment, be it an inn, or the smallest bed and breakfast to the larger hotel and r...
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Main Authors: | , |
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Format: | Book |
Language: | English |
Published: |
Selangor, Malaysia
UiTM Press
2012
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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