THE PSYCHOLOGY OF FOOD CHOICE
One of the central problems in nutrition is the difficulty of getting people to change their dietary behaviors so as to bring about an improvement in health. What is required is a clearer understanding of the motivations of consumers, barriers to changing diets and how we might have an impact upon d...
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| Other Authors: | , |
|---|---|
| Format: | Manuscript Book |
| Language: | English |
| Published: |
Wallingford, UK
CABI Pub., in association with the Nutrition Society
2006
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| Series: | Frontiers in nutritional science
No. 3 |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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The psychology of food choice