A biochemical approach to nutrition

Saved in:

Bibliographic Details
Main Author:	Freedland, Richard Allan
Other Authors:	Briggs, Stephanie (joint author)
Format:	Unknown
Published:	London Chapman and Hall 1977
Series:	Outline studies in biology
Subjects:	Nutrition Biological chemistry Metabolism
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet