Flavor chemistry a symposium sponsored by the division of Agricultural and Food Chemistry at the 149th meeting of the American Chemical Society, Detroit, Mich., April 6-7, 1965.
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| Format: | Unknown |
| Published: |
Washington
American Chemical Society
1966
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| Series: | Advances in chemistry series
56 |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Chemistry and technology of flavors and fragrances
Wine flavour chemistry
FLAVOR CHEMISTRY and TECHNOLOGY
