Kitchen planning and management

Saved in:

Bibliographic Details
Main Author:	Fuller, John 1916-
Other Authors:	Kirk, David
Format:	Book
Published:	Oxford Butterworth Heinemann 1991
Subjects:	Food service management Caterers and catering > Management
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet