NUTRITION ACROSS THE LIFE SPAN

NUTRITION ACROSS THE LIFE SPAN is designed to provide comprehensive nutrition information on each specific stage of the life span in a clear and concise manner. It is written specifically for required life span courses in undergraduate nutrition and dietetics programs, and is directed to students, t...

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Bibliographic Details
Main Author: Mitchell, Mary Kay (Author)
Format: Book
Language:English
Published: Philadelphia W. B. Saunders 2003
Edition:Second Edition
Subjects:
Online Access:Click Here to View Status and Holdings.
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