DETERMINATION OF ASCORBIC ACID, TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES IN TURMERIC LEAF
Ascorbic acid content and total phenolic content of fresh fruit juices were determined by volumetric and Folin-Ciocalteu reagent method respectively.
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Main Author: | |
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Format: | Thesis Book |
Language: | English |
Published: |
Shah Alam, Selangor
Universiti Teknologi MARA. Faculty of Applied Sciences
2003
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Summary: | Ascorbic acid content and total phenolic content of fresh fruit juices were determined by volumetric and Folin-Ciocalteu reagent method respectively. |
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Item Description: | UiTM X Digitization |
Physical Description: | xii, 41 pages illustrations 30 cm |
Bibliography: | Includes bibliographical references |