Catering a guide to managing a successful business operation
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| Main Author: | |
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| Corporate Author: | |
| Format: | Unknown |
| Language: | English |
| Published: |
Hoboken, New Jersey
John Wiley & Sons
2015
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| Edition: | Second edition |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xiv, 304 pages illustrations 24 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9781118137970 |
Catering a guide to managing a successful business operation