Food safety culture creating a behavior-based food safety management system

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Bibliographic Details
Main Author:	Yiannas, Frank
Format:	Unknown
Published:	New York, NY Springer 2009
Series:	Food microbiology and food safety series
Subjects:	Food service > Safety measures Food handling > Standards Food industry and trade > Safety measures Food service employees > Training of
Online Access:	Click Here to View Status and Holdings.
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