Foodborne pathogens hazards, risk analysis and control

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Bibliographic Details
Other Authors:	Blackburn, Clive de W., McClure, Peter J.
Format:	Book
Published:	Boca Raton, Fla. CRC/Woodhead 2009
Edition:	2nd ed
Subjects:	Food Contamination > prevention & control Risk Assessment > pathogenicity Bacteria > pathogenicity Food Microbiology Parasites > pathogenicity Foodborne Diseases > prevention & control
Online Access:	Click Here to View Status and Holdings.
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