Food analysis by HPLC

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Bibliographic Details
Other Authors: Nollet, Leo M. L. 1948-
Format: Unknown
Published: New York Marcel Dekker 2000
Edition:2nd ed., rev. and exp
Series:Food science and technology (Marcel Dekker, Inc.) ; 100.
Subjects:
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Description
Physical Description:ix, 1049 p. ill. 26 cm
ISBN:082478460X (alk. paper)
9780824784607