On cooking a textbook of culinary fundamentals

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Bibliographic Details
Main Author:	Labensky,Sarah R.
Other Authors:	Hause, Alan M., Martel, Priscilla
Format:	Book
Published:	Upper Sadle River, N.J. Pearson 2011
Edition:	5th ed
Subjects:	Cooking
Online Access:	Click Here to View Status and Holdings.
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