MANAGING QUALITY SERVICE IN HOSPITALITY how organizations achieve excellence in the guest experience
MANAGING QUALITY SERVICE IN HOSPITALITY: HOW ORGANIZATIONS ACHIEVE EXCELLENCE IN THE GUEST EXPERIENCE, 1st edition teaches the concept of treating customers as guests and creating a "WOW" experience for them. Many other texts in this subject area skip over guest-focused service strategy in...
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Main Author: | Ford, Robert C. (Author) |
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Other Authors: | Heaton, Cherrill P, Sturman, Michael C. Michael Craig |
Format: | Book |
Language: | English |
Published: |
Clifton Park, NY
Delmar/Cengage Learning
2012
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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