HACCP a toolkit for implementation
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| Main Author: | |
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| Corporate Authors: | , |
| Format: | Book |
| Published: |
Leatherhead, Surrey
Royal Society of Chemistry
2010
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Making the most of HACCP learning from other's experience
Food safety according to hazard analysis and critical control point (HACCP) system
