Wine tasting a professional handbook

Wine tasting a professional handbook

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Bibliographic Details
Main Author: Jackson, Ron S.
Format: Book
Published: Burlington, MA Academic Press 2009
Edition:2nd ed
Series:Food science and technology international series
Subjects:
Wine tasting > Handbooks, manuals, etc.
Wine > Handbooks, manuals, etc. > Flavor and odor
Online Access:Click Here to View Status and Holdings.
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