Improving seafood products for the consumer

Improving seafood products for the consumer

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Bibliographic Details
Corporate Author: SEAFOODPlus (Project)
Other Authors: Borresen, Torger
Format: Unknown
Published: Cambridge, England Woodhead Publishing/CRC Press 2008
Series:Woodhead Publishing in food science, technology and nutrition
Subjects:
Fishery processing > Quality control
Fishery products > Quality control
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:"SEAFOODPlus"
"CRC Press order number: WP7434" -- T.P. verso
Physical Description:xxvi, 585 p. ill. 24 cm
Bibliography:Includes bibliographical references and index
ISBN:9781845690199 (Woodhead)
1845690192 (Woodhead)
9781420074345 (CRC Press)
1420074342 (CRC Press)

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