Exploring wine

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Bibliographic Details
Main Author:	Kolpan, Steven
Corporate Author:	Culinary Institute of America
Other Authors:	Smith, Brian H., Weiss, Michael A.
Format:	Book
Published:	Hoboken, N.J. Wiley 2010
Edition:	3rd ed
Subjects:	Wine and wine making
Online Access:	Click Here to View Status and Holdings.
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