EXTRACTION TECHNIQUES IN ANALYTICAL SCIENCES
This book covers one of the most important areas in analytical sciences, i.e. that of extraction techniques for organic compounds in environmental and related matrices, e.g. food. This text discusses all of the key stages for analysing a sample for organic compounds from the initial sampling protoco...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Chichester, U.K
Wiley
2009
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| Series: | Analytical techniques in the sciences
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | This book covers one of the most important areas in analytical sciences, i.e. that of extraction techniques for organic compounds in environmental and related matrices, e.g. food. This text discusses all of the key stages for analysing a sample for organic compounds from the initial sampling protocols through to the range of different extraction techniques used for solid, liquid and air samples and finally through to the final chromatographic analysis. The text provides detailed information on specific extraction techniques to prepare samples for organic compound analysis. |
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| Physical Description: | xxvi, 281 pages illustrations, maps 24 cm |
| Bibliography: | Includes bibliographical references and indexes |
| ISBN: | 9780470772850 0470772859 |
Solvent extraction principles and applications to process metallurgy