Modern garde manger a global perspective

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Bibliographic Details
Main Author:	Garlough, Robert 1954-
Other Authors:	Campbell, Angus 1956-
Format:	Unknown
Published:	Clifton Park, NY Milady/Cengage Learning 2006
Subjects:	Garnishes (Cooking) Buffets (Cooking) Cold dishes (Cooking) Quantity cooking
Online Access:	Click Here to View Status and Holdings.
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