Handbook of meat, poultry and seafood quality
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| Other Authors: | , |
|---|---|
| Format: | Unknown |
| Published: |
Ames, Iowa
Blackwell Pub.
2007
|
| Edition: | 1st ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Handbook of processed meats and poultry analysis
Flavor of Meat, Meat Products and Seafoods
