Cost control for the hospitality industry
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| Main Author: | |
|---|---|
| Format: | Unknown |
| Published: |
New York
John Wiley
1989
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| Edition: | 2nd ed. |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Cost control for the hospitality industry
Fundamental principles of restaurant cost control
Food and Beverage Cost Control
