Cost control for the hospitality industry

Saved in:

Bibliographic Details
Main Author:	Coltman, Michael M. 1930-
Format:	Unknown
Published:	New York John Wiley 1989
Edition:	2nd ed.
Subjects:	Food service > Cost control Hotels > Cost control Restaurants > Cost control
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet