Purchasing for chefs a concise guide

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Bibliographic Details
Main Author:	Feinstein, Andrew Hale
Other Authors:	Stefanelli, John M.
Format:	Book
Published:	Hoboken, N.J. Wiley 2010
Edition:	2nd ed
Subjects:	Hospitality industry > Purchasing
Online Access:	Click Here to View Status and Holdings.
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