Tourism Concepts and Practices
Capturing the taste of the industry, Tourism: Concepts and Practices explores this exciting field using a systems approach. Building on the author's experience, it looks at the characteristics of tourism and the demand side first, then organizing tourism, followed by the operating sectors. Full...
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Main Authors: | , |
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Format: | Book |
Language: | English |
Published: |
New Jersey
Prentice Hall
2011
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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