Mediterranean 500 classic recipes, a fabulous collection of timeless, sun-kissed recipes, from appetizers and side dishes to meat, fish and vegetarian meals, all described step-by-step, with 500 photographs : traditional, best-loved regional dishes from Morocco, Spain, Turkey, Greece, France and Italy provide inspiration for wonderful food to suit any occasion

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Bibliographic Details
Other Authors:	Jollands, Beverley
Format:	Book
Published:	London Lorenz 2007
Subjects:	Cookery, Mediterranean
Online Access:	Click Here to View Status and Holdings.
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