Mediterranean food & cooking a culinary tour of sun-drenched shores with over 400 dishes from Greece, Italy, France and Spain, shown in 1400 colour photographs
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Other Authors: | |
Format: | Book |
Published: |
London
Lorenz Books
2005
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Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Includes index |
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Physical Description: | 512 p. col. ill. 22 cm |
ISBN: | 0754816001 (hbk.) 9780754816003 (hbk.) |