Englands heritage food and cookery a classic collection of 160 readitional recipes from this rich and varied culinary landscape, shown in 750 beautiful photographs including east step-by step sequences throughout
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Format: | Book |
Published: |
London
Lorenz
2007
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Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | 256 p. ill. 31 cm |
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ISBN: | 9780754817161 0754817164 |