Englands heritage food and cookery a classic collection of 160 readitional recipes from this rich and varied culinary landscape, shown in 750 beautiful photographs including east step-by step sequences throughout

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Bibliographic Details
Main Author: Yates, Annette
Format: Book
Published: London Lorenz 2007
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Description
Physical Description:256 p. ill. 31 cm
ISBN:9780754817161
0754817164