What can nanotechnology learn from biotechnology? social and ethical lessons for nanoscience from the debate over agrifood biotechnology and GMOs

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Bibliographic Details
Other Authors:	David, Kenneth H. 1951-, Thompson, Paul B. 1951-
Format:	Book
Published:	AmsterdambElsevier/Academic Press 2008
Series:	Food science and technology
Subjects:	Genetically modified foods > Moral and ethical aspects Agricultural biotechnology Nanotechnology > Social aspects Nanotechnology > Moral and ethical aspects
Online Access:	Click Here to View Status and Holdings.
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