Food lipids chemistry, nutrition, and biotechnology
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| Other Authors: | , |
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| Format: | Unknown |
| Published: |
Boca Raton
CRC Press/Taylor & Francis Group
2008
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| Edition: | 3rd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Food lipids chemistry, nutrition, and biotechnology
Published 2002
Click Here to View Status and Holdings.
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Lipids Part B