All manners of food eating and taste in England and France from the Middle Ages to the present

All manners of food eating and taste in England and France from the Middle Ages to the present

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Bibliographic Details
Main Author:	Mennell, Stephen
Format:	Book
Published:	Oxford B. Blackwell 1987
Subjects:	Food habits > History > England Food habits > History > France Food habits > Social aspects Cookery, English > History Cookery, French > History
Online Access:	Click Here to View Status and Holdings.
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