Hands-off cooking low-supervision high-flavor meals for busy people
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Main Author: | |
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Format: | Book |
Published: |
Hoboken, N.J.
John Wiley
2007
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Includes index |
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Physical Description: | 184 p. ill. 21 cm. |
ISBN: | 0471756814 (pbk.) |