Food Plant Sanitation Design, Maintenance, and Good Manufacturing Practices
Offers information on how to create and design an effective food sanitation system. This book includes the regulatory requirements of food plant sanitation. It identifies microorganisms of food manufacturing concern. It explores the benefits of sanitary design, effective sanitation practices, and th...
Saved in:
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
Boca Raton, FL
CRC Taylor & Francis
2006
|
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | Offers information on how to create and design an effective food sanitation system. This book includes the regulatory requirements of food plant sanitation. It identifies microorganisms of food manufacturing concern. It explores the benefits of sanitary design, effective sanitation practices, and the means of verifying sanitation. |
---|---|
Physical Description: | 283 pages illustrations 24 cm |
Bibliography: | Includes bibliographical references and index |
ISBN: | 0849341973 9780849341977 |