Food in the ancient world

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Bibliographic Details
Main Author:	Wilkins, John 1954-
Other Authors:	Hill, Shaun 1947-
Format:	Book
Published:	Malden, MA Blackwell Pub. 2006
Series:	Ancient cultures
Subjects:	Civilization, Ancient Food habits > History > To 1500 Food > History
Online Access:	Click Here to View Status and Holdings.
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