PENGGUNAAN BAHAN-BAHAN YANG HARAM & NAJIS DALAM MAKANAN & UBAT-UBATAN Satu Pembahasan Mengenai Bahan-Bahan Haram & Najis Yang Digunakan Di Dalam Pemprosesan Makanan & Ubat-Ubatan Semasa Menurut Perspektif Islam

Muslims need to be exposed to new issues that have a direct relationship with their lives

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Bibliographic Details
Main Author:	Nazih Hammad Dr (Author)
Other Authors:	Noraine Abu (Editor), al-Azhari, Basri Ibrahim al-Hasani (Translator)
Format:	Book
Language:	Malay
Published:	Kuala Lumpur Al-Hidayah Publishers 2004
Subjects:	Food additives > Religious aspects > Islam Food > Religious aspects > Islam Food in the Koran > Religious aspects > Islam Medicine > Religious aspects > Islam
Online Access:	Click Here to View Status and Holdings.
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