Texture in food

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Bibliographic Details
Other Authors:	McKenna, B. M.
Format:	Unknown
Published:	Cambridge [Veendam] Boca Raton CRC Press Woodhead Pub. AVEBE 2003
Series:	Woodhead Publishing in food science and technology
Subjects:	Food > Analysis Food texture > Analysis
Online Access:	Click Here to View Status and Holdings.
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